We were hungry and exhausted after the trip, but wanted to get out to see a little and grab a bite to eat. The manager of our hotel suggested a restaurant called La Fignette nearby which specialized in Tarte Flambee made over a wood fire. This is a very thin pizza type dough covered with creme freshe and onions. You can add mushrooms, bacon etc to it. So we headed in that direction. They did not have any seatings until 9pm - 2 hours away!
So we wandered around taking photos in the area and eventually found a restaurant that had immediate openings. I think every restaurant in town offers a variation of Tarte Flambee, so we did end up ordering that and a very typical Alsatian Choucroute to share. Choucroute usually is served as 3 different types of sausages, ham and sauerkraut. We could not even finish the two dishes. Back at the hotel, we were in bed by 9:30
The restaurant specializing in Tarte Flambe.
An entrance into Petite France
Old town Strasbourg
the driver sounds like a real hero!
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